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French Baguette PARBAKED
24 per case
Description
Classic Parbaked French BaguetteBaking Instructions
Thaw for 30 minutes and then bake for 10-12 minutes at 375FWeight & Dimensions
| Weight (Ounces) | 10.6 |
|---|---|
| Weight (Grams) | 300 |
| Length (Inches) | 21 |
