
Favorite
Parisian Bread PARBAKED
24 per case
Description
Parisian Baguette with fine crust and soft texture.Baking Instructions
Thaw for 30 minutes and then bake for 13-15 minutes at 375FWeight & Dimensions
| Weight (Ounces) | 18 |
|---|---|
| Weight (Grams) | 510 |
| Length (Inches) | 22 |