
Favorite
Sourdough Focaccina
8 per case
Description
This rectangular sandwich bread has a perfect bubbly interior and is finished with Croatian extra virgin olive oil.Baking Instructions
After defrosting, bake product in a convection oven at 465°F for 3-5 minutes or until golden brown.Weight & Dimensions
| Weight (Ounces) | 12.3 |
|---|---|
| Weight (Grams) | 350 |