
Favorite
Sourdough Mediterranean Focaccia
4 per case
Description
Rectangular, very soft with big bubbles, dried cherry tomatoes, kalamata olives, confit garlic and Croatian olive oil.Baking Instructions
After defrosting, bake product in a convection oven at 445°F 5-7 minutes or until golden brown.Weight & Dimensions
| Weight (Ounces) | 24.7 |
|---|---|
| Weight (Grams) | 700 |