Favorite
Cocoa Hazelnut Filled Croissant
44 per case
Description
Pure Butter croissant with hazelnut cream filling and topped with chocolate flakesBaking Instructions
Thaw 20 minutes and bake 25 minutes at 330FWeight & Dimensions
| Weight (Ounces) | 3.2 |
|---|---|
| Weight (Grams) | 90 |
