Favorite

Straight Superfilled Pistachio Croissant

60 per case

Description

Pure Butter croissant with 10% pistachio cream filling and topped with green flakes and sugar pearls

Baking Instructions

Thaw 20 minutes and bake 25 minutes at 330F

Weight & Dimensions

Weight (Ounces) 3
Weight (Grams) 85

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