Favorite
Straight Superfilled Pistachio Croissant
52 per case
Description
Pure Butter croissant with 10% pistachio cream filling and topped with green flakes and sugar pearlsBaking Instructions
Thaw 20 minutes and bake 25 minutes at 330FWeight & Dimensions
Weight (Ounces) | 3.35 |
---|---|
Weight (Grams) | 95 |